🥖 Angel Yeast is excited to partner with Prambanan Kencana for the 2024 Indonesia FHI Exhibition!

We will be presenting our innovative products suitable for Indonesian and Southeast Asian baking, including Semi-dry Yeast, bread improvers, baking powder, and a variety of premixes like Red Velvet Cake, Soft Cake, and Mochi. We invite all baking professionals to join us at the exhibition!